GASTRONOMY IN SAN SEBASTIÁN
based on local product
Chef Mikel Ibero and his team are committed to traditional Basque gastronomy.
A gastronomy based on seasonal produce.
All seasoned with the best views of the city.
Bar and terrace
Enjoy our lounge and our viewpoint, and have a coffee or a cocktail with views to the bay of La Concha. An intimate and cosy place in San Sebastian where you can relax and meet yourself.
From Sunday to Friday: 8:00 a.m. to 01:00 a.m.
Saturdays: 8:00 a.m. to 02:00 a.m.
for Hotel Guests
From 8:00 a.m. to 11:00 p.m.
Room Service Menu
Brasserie Mari Galant
In our restaurant you can enjoy a gastronomic experience with the best views of San Sebastian.
Open from 1:00 p.m. to 3:30 p.m.
and from 8:00 p.m. to 11:00 p.m.
Enjoy with us some very special dates with views of La Concha, in the city that is going to be the European Christmas Capital 2022.
You will find all the booking details, children’s menu, conditions and rates in the menus.
Mikel Ibero – Head Chef
Bookings: 943 440 770
Booking email: email@example.com
Address: Calle Zubieta, 2, Donostia - San Sebastián, 2007
Opening hours: Open from 1:00 p.m. to 3:30 p.m. and from 8:00 p.m. to 10:00 p.m.